Browse Books: Cooking / Regional & Ethnic / Cajun & Creole

Gumbo Tales: Finding My Place at the New Orleans Table By Sara Roahen Cover Image
$24.95
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The Dooky Chase Cookbook By Leah Chase Cover Image
$27.95
We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Mosquito Supper Club: Cajun Recipes from a Disappearing Bayou By Melissa M. Martin Cover Image
$35.00
We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
River Road Recipes: The Textbook of Louisiana Cuisine By Junior League of Baton Rouge (Compiled by) Cover Image
$22.99
We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
(This book cannot be returned, even for store credit.)
Kevin Belton's Cookin' Louisiana: Flavors from the Parishes of the Pelican State By Kevin Belton, Denny Culbert (Photographer) Cover Image
$28.00
We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
The Little New Orleans Cookbook: Fifty-Seven Classic Creole Recipes That Will Enable Everyone to Enjoy the Special Cuisine of New Orleans By Gwen McKee Cover Image
$9.95
We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
The Easy Puerto Rican Cookbook: 100 Classic Recipes Made Simple By Tony Rican Cover Image
$15.99
We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Talk about Good! By Junior League of Lafayette (Compiled by) Cover Image
By Junior League of Lafayette (Compiled by)
$24.95
We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
(This book cannot be returned, even for store credit.)
The Cajun Vegan Cookbook: A Modern Guide to Classic Cajun Cooking and Southern-Inspired Cuisine By Krimsey Lilleth, Blue Star Press (Producer) Cover Image
$29.95
We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Chef Prudhomme's Louisiana Kitchen By Paul Prudhomme Cover Image
$29.99
We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
The Deep End of Flavor: Recipes and Stories from New Orleans' Premier Seafood Chef By Tenney Flynn, Susan Puckett (Contribution by) Cover Image
By Tenney Flynn, Susan Puckett (Contribution by)
$30.00
We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
La Cuisine Creole (Trade): A Collection of Culinary Recipes from Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for By Applewood Books Cover Image
$20.18
We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
(This book cannot be returned, even for store credit.)

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