Browse Books: Social Science / Agriculture & Food

The Mushroom at the End of the World: On the Possibility of Life in Capitalist Ruins By Anna Lowenhaupt Tsing Cover Image
$18.95
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Wastelands: The True Story of Farm Country on Trial By Corban Addison, John Grisham (Foreword by) Cover Image
$30.00
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Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them By Dan Saladino Cover Image
$30.00
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Diet for a Small Planet (Revised and Updated) By Frances Moore Lappé Cover Image
$18.00
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Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal By Mark Bittman Cover Image
$18.99
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The Secret Life of Groceries: The Dark Miracle of the American Supermarket By Benjamin Lorr Cover Image
$18.00
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How the Other Half Eats: The Untold Story of Food and Inequality in America By Priya Fielding-Singh, PhD Cover Image
$28.00
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To Boldly Grow: Finding Joy, Adventure, and Dinner in Your Own Backyard By Tamar Haspel Cover Image
$26.00
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The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat By Matt Siegel Cover Image
$27.99
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How We Eat: The Brave New World of Food and Drink By Paco Underhill Cover Image
$27.00
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We Are What We Eat: A Slow Food Manifesto By Alice Waters Cover Image
$18.00
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Food Fix: How to Save Our Health, Our Economy, Our Communities, and Our Planet--One Bite at a Time By Dr. Mark Hyman, MD Cover Image
$18.99
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