Cookbooks

Essentials of Classic Italian Cooking: 30th Anniversary Edition By Marcella Hazan, Lidia Matticchio Bastianich (Foreword by), Victor Hazan (Foreword by), Karin Kretschmann (Illustrator) Cover Image
By Marcella Hazan, Lidia Matticchio Bastianich (Foreword by), Victor Hazan (Foreword by), Karin Kretschmann (Illustrator)
$40.00
ISBN: 9780593534328
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Published: Knopf - September 20th, 2022

Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home [A baking book] By Ken Forkish Cover Image
$35.00
ISBN: 9781984860378
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Published: Ten Speed Press - September 20th, 2022

Home Food: 100 Recipes to Comfort and Connect: Ukraine • Cyprus • Italy • England • and Beyond By Olia Hercules, Joe Woodhouse (Photographs by) Cover Image
By Olia Hercules, Joe Woodhouse (Photographs by)
$35.00
ISBN: 9781623718008
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Published: Interlink Books - September 27th, 2022

Homage: Recipes and Stories from an Amish Soul Food Kitchen By Chris Scott, Sarah Zorn (With) Cover Image
By Chris Scott, Sarah Zorn (With)
$35.00
ISBN: 9781797207742
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Published: Chronicle Books - September 20th, 2022

Mezcla: Recipes to Excite [A Cookbook] By Ixta Belfrage Cover Image
$35.00
ISBN: 9781984860828
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Published: Ten Speed Press - September 13th, 2022

Masa: Techniques, Recipes, and Reflections on a Timeless Staple By Jorge Gaviria, Graydon Herriott (Photographs by) Cover Image
By Jorge Gaviria, Graydon Herriott (Photographs by)
$35.00
ISBN: 9781797209920
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Published: Chronicle Books - September 13th, 2022

Mushrooms: Over 70 Recipes Which Celebrate Mushrooms By Martin Nordin Cover Image
$22.99
ISBN: 9781784885533
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Published: Hardie Grant - September 13th, 2022

The Future Is Fungi: How Fungi Feed Us, Heal Us, and Save Our World By Michael Lim, Yun Shu Cover Image
$34.95
ISBN: 9781760762780
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Published: Thames & Hudson - September 13th, 2022

Eat Weeds: A Field Guide to Foraging: How to Identify, Harvest, Eat and Use Wild Plants By Diego Bonetto Cover Image
$34.95
ISBN: 9781760762797
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Published: Thames & Hudson - September 13th, 2022

The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook By Hannah Che Cover Image
$35.00
ISBN: 9780593139707
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Published: Clarkson Potter - September 13th, 2022

The Mediterranean Dish: 120 Bold and Healthy Recipes You'll Make on Repeat: A Mediterranean Cookbook By Suzy Karadsheh Cover Image
$32.50
ISBN: 9780593234273
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Published: Clarkson Potter - September 13th, 2022

What's Gaby Cooking: Take It Easy: Recipes for Zero Stress Deliciousness By Gaby Dalkin, Matt Armendariz (By (photographer)) Cover Image
By Gaby Dalkin, Matt Armendariz (By (photographer))
$35.00
ISBN: 9781419758867
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Published: Abrams - September 27th, 2022

Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook By Melissa Clark Cover Image
$29.99
ISBN: 9780593233252
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Published: Clarkson Potter - September 6th, 2022

Mission Vegan: Wildly Delicious Food for Everyone By Danny Bowien, JJ Goode, EdD. Cover Image
$39.99
ISBN: 9780063012981
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Published: Ecco - August 23rd, 2022

Boards and Spreads: Shareable, Simple Arrangements for Every Meal By Yasmin Fahr Cover Image
$24.00
ISBN: 9780593236246
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Published: Clarkson Potter - August 23rd, 2022

Be A Plant-Based Woman Warrior: Live Fierce, Stay Bold, Eat Delicious By Jane Esselstyn, Ann Crile Esselstyn Cover Image
$30.00
ISBN: 9780593328910
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Published: Avery - August 23rd, 2022

Koshersoul: The Faith and Food Journey of an African American Jew By Michael W. Twitty Cover Image
$28.99
ISBN: 9780062891754
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Published: Amistad - August 9th, 2022

Plant Power Bowls: 70 Seasonal Vegan Recipes to Boost Energy and Promote Wellness By Sapana Chandra Cover Image
$22.95
ISBN: 9781632174680
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Published: Sasquatch Books - August 9th, 2022

The Year of Miracles: Recipes About Love + Grief + Growing Things By Ella Risbridger Cover Image
$30.00
ISBN: 9781526622631
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Published: Bloomsbury Publishing - July 26th, 2022

Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook] By Mason Hereford, JJ Goode (With) Cover Image
$30.00
ISBN: 9781984858993
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Published: Ten Speed Press - June 21st, 2022

The Last Bite: A Whole New Approach to Making Desserts Through the Year By Anna Higham Cover Image
$30.00
ISBN: 9780744056808
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Published: DK - June 7th, 2022

We Are What We Eat: A Slow Food Manifesto By Alice Waters Cover Image
$18.00
ISBN: 9780525561552
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Published: Penguin Books - June 7th, 2022

The Everyday Athlete Cookbook: 165 Recipes to Boost Energy, Performance, and Recovery By America's Test Kitchen Cover Image
$29.99
ISBN: 9781954210042
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Published: America's Test Kitchen - May 31st, 2022

The Cook You Want to Be: Everyday Recipes to Impress [A Cookbook] By Andy Baraghani Cover Image
$35.00
ISBN: 9781984858566
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Published: Lorena Jones Books - May 24th, 2022

Breadsong: How Baking Changed Our Lives By Kitty Tait, Al Tait Cover Image
$30.00
ISBN: 9781635578041
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Published: Bloomsbury Publishing - May 24th, 2022

Vegan Richa's Instant Pot™ Cookbook: 150 Plant-based Recipes from Indian Cuisine and Beyond By Richa Hingle Cover Image
$27.99
ISBN: 9780306875038
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Published: Hachette Go - May 24th, 2022

Eat a Peach: A Memoir By David Chang, Gabe Ulla Cover Image
$17.99
ISBN: 9781524759230
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Published: Clarkson Potter - May 24th, 2022

My America: Recipes from a Young Black Chef: A Cookbook By Kwame Onwuachi, Joshua David Stein Cover Image
$35.00
ISBN: 9780525659600
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Published: Knopf - May 17th, 2022

Fire + Wine: 75 Smoke-Infused Recipes from the Grill with Perfect Wine Pairings By Mary Cressler, Sean Martin Cover Image
$24.95
ISBN: 9781632174512
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Published: Sasquatch Books - May 24th, 2022

Shroom: Mind-bendingly Good Recipes for Cultivated and Wild Mushrooms By Becky Selengut Cover Image
$26.99
ISBN: 9781524875039
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Published: Andrews McMeel Publishing - May 17th, 2022

Foraging: Explore Nature's Bounty and Turn Your Foraged Finds Into Flavorful Feasts (Outdoor Adventure Guide) By Mark Vorderbruggen Cover Image
$21.99
ISBN: 9780744051445
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Published: Alpha - May 3rd, 2022

Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats By Jessie Sheehan Cover Image
$28.00
ISBN: 9781682687376
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Published: Countryman Press - May 3rd, 2022

Milk Street: The World in a Skillet By Christopher Kimball Cover Image
$35.00
ISBN: 9780316387361
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Published: Voracious - April 26th, 2022

That Noodle Life: Soulful, Savory, Spicy, Slurpy By Mike Le, Stephanie Le Cover Image
$30.00
ISBN: 9781523505326
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Published: Workman Publishing Company - April 12th, 2022

I Dream of Dinner (so You Don't Have To): Low-Effort, High-Reward Recipes: A Cookbook By Ali Slagle Cover Image
$29.99
ISBN: 9780593232514
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Published: Clarkson Potter - April 12th, 2022

The Book of Difficult Fruit: Arguments for the Tart, Tender, and Unruly (with recipes) By Kate Lebo Cover Image
$18.00
ISBN: 9781250829474
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Published: Picador - April 12th, 2022

The Simple Comforts Step-by-Step Instant Pot Cookbook: The Easiest and Most Satisfying Comfort Food Ever — With Photographs of Every Step (Step-by-Step Instant Pot Cookbooks) By Jeffrey Eisner Cover Image
$21.99
ISBN: 9780316337458
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Published: Voracious - April 12th, 2022

Thali: A Joyful Celebration of Indian Home Cooking By Maunika Gowardhan Cover Image
$32.50
ISBN: 9781784884581
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Published: Hardie Grant - March 22nd, 2022

The Pendleton Field Guide to Campfire Cooking (Pendleton x Chronicle Books) By Pendleton Woolen Mills Cover Image
$19.95
ISBN: 9781797207599
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Published: Chronicle Books - April 5th, 2022

Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals: A Cookbook By Tieghan Gerard Cover Image
$29.99
ISBN: 9780593232552
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Published: Clarkson Potter - March 29th, 2022

Korean American: Food That Tastes Like Home By Eric Kim Cover Image
$32.50
ISBN: 9780593233498
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Published: Clarkson Potter - March 29th, 2022

Bagels, Schmears, and a Nice Piece of Fish: A Whole Brunch of Recipes to Make at Home By Cathy Barrow, Linda Xiao (Photographs by) Cover Image
By Cathy Barrow, Linda Xiao (Photographs by)
$24.95
ISBN: 9781797210551
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Published: Chronicle Books - March 15th, 2022

Shellfish: 50 Seafood Recipes for Shrimp, Crab, Mussels, Clams, Oysters, Scallops, and Lobster By Cynthia Nims Cover Image
$22.95
ISBN: 9781632174000
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Published: Sasquatch Books - March 15th, 2022

The Wok: Recipes and Techniques By J. Kenji López-Alt Cover Image
$50.00
ISBN: 9780393541212
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Published: W. W. Norton & Company - March 8th, 2022

PlantYou: 140+ Ridiculously Easy, Amazingly Delicious Plant-Based Oil-Free Recipes By Carleigh Bodrug, Dr. Will Bulsiewicz, MD (Foreword by) Cover Image
$30.00
ISBN: 9780306923043
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Published: Hachette Go - February 15th, 2022

Nom Nom Paleo: Let's Go! By Michelle Tam, Henry Fong Cover Image
$35.00
ISBN: 9781524868680
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Published: Andrews McMeel Publishing - January 18th, 2022

Running on Veggies: Plant-Powered Recipes for Fueling and Feeling Your Best By Lottie Bildirici Cover Image
$25.99
ISBN: 9780593231715
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Published: Rodale Books - January 11th, 2022

Sourdough by Science: Understanding Bread Making for Successful Baking By Karyn Lynn Newman, PhD Cover Image
$32.95
ISBN: 9781682687000
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Published: Countryman Press - January 25th, 2022

Plant and Planet: Sustainable and Delicious Vegetarian Cooking for Real People By Goodful Cover Image
By Goodful
$29.99
ISBN: 9780593135518
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Published: Rodale Books - December 7th, 2021

Take One Fish: The New School of Scale-to-Tail Cooking and Eating By Josh Niland Cover Image
$40.00
ISBN: 9781743796634
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Published: Hardie Grant - August 31st, 2021

Cheryl Day's Treasury of Southern Baking By Cheryl Day Cover Image
$40.00
ISBN: 9781579658410
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Published: Artisan - November 9th, 2021

Home Made Basics: Simple Recipes, Made from Scratch By Yvette van Boven Cover Image
$45.00
ISBN: 9781419755514
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Published: Abrams - November 30th, 2021

Bittman Bread: No-Knead Whole Grain Baking for Every Day By Mark Bittman, Kerri Conan Cover Image
$35.00
ISBN: 9780358539339
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Published: Harvest - November 16th, 2021

Food52 Big Little Recipes: Good Food with Minimal Ingredients and Maximal Flavor [A Cookbook] (Food52 Works) By Emma Laperruque, Amanda Hesser (Foreword by), Merrill Stubbs (Foreword by) Cover Image
By Emma Laperruque, Amanda Hesser (Foreword by), Merrill Stubbs (Foreword by)
$24.99
ISBN: 9780399581588
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Ten Speed Press - November 9th, 2021

Jazz Age Cocktails: History, Lore, and Recipes from America's Roaring Twenties By Cecelia Tichi Cover Image
$19.95
ISBN: 9781479810123
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Published: New York University Press - November 16th, 2021

Instant Pot Bible: Copycat Recipes: 175 Original Ways to Remake Your Favorite Restaurant Recipes in Your Instant Pot By Bruce Weinstein, Mark Scarbrough Cover Image
$19.99
ISBN: 9780316263092
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Voracious - November 9th, 2021

This Must Be the Place: Dispatches & Food from the Home Front By Rachael Ray Cover Image
$32.00
ISBN: 9780593357217
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Published: Ballantine Books - November 9th, 2021

Brave New Meal: Fresh as F*ck Food for Every Table: A Vegan Cookbook (Bad Manners) By Bad Manners, Michelle Davis, Matt Holloway Cover Image
$26.99
ISBN: 9780593135105
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Published: Rodale Books - November 9th, 2021

Ottolenghi Test Kitchen: Shelf Love: Recipes to Unlock the Secrets of Your Pantry, Fridge, and Freezer: A Cookbook By Noor Murad, Yotam Ottolenghi Cover Image
$32.00
ISBN: 9780593234365
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Published: Clarkson Potter - November 2nd, 2021

Together: Memorable Meals Made Easy [American Measurements] By Jamie Oliver Cover Image
$35.00
ISBN: 9781250821799
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Published: Flatiron Books - November 2nd, 2021

Grains for Every Season: Rethinking Our Way with Grains By Joshua McFadden, Martha Holmberg Cover Image
$40.00
ISBN: 9781579659561
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Published: Artisan - November 23rd, 2021

Grist: A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes By Abra Berens, Lucy Engelman (Illustrator), EE Berger (Photographs by) Cover Image
By Abra Berens, Lucy Engelman (Illustrator), EE Berger (Photographs by)
$35.00
ISBN: 9781797207131
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Published: Chronicle Books - October 26th, 2021

Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook] By Missy Robbins, Talia Baiocchi Cover Image
$40.00
ISBN: 9781984857002
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Ten Speed Press - October 26th, 2021

Cookies: The New Classics: A Baking Book By Jesse Szewczyk Cover Image
$27.50
ISBN: 9780593235669
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Clarkson Potter - October 26th, 2021

Cannelle et Vanille Bakes Simple: A New Way to Bake Gluten-Free By Aran Goyoaga Cover Image
$35.00
ISBN: 9781632173706
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Published: Sasquatch Books - October 26th, 2021

Rise and Run: Recipes, Rituals and Runs to Fuel Your Day: A Cookbook By Shalane Flanagan, Elyse Kopecky Cover Image
$26.00
ISBN: 9780593232446
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Rodale Books - October 26th, 2021

Cravings: All Together: Recipes to Love: A Cookbook By Chrissy Teigen, Adeena Sussman (With) Cover Image
$29.99
ISBN: 9780593135426
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Clarkson Potter - October 26th, 2021

Cooking at Home: Or, How I Learned to Stop Worrying About Recipes (And Love My Microwave): A Cookbook By David Chang, Priya Krishna Cover Image
$35.00
ISBN: 9781524759247
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Clarkson Potter - October 26th, 2021

Black Food: Stories, Art, and Recipes from Across the African Diaspora [A Cookbook] By Bryant Terry (Editor) Cover Image
By Bryant Terry (Editor)
$40.00
ISBN: 9781984859723
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Published: 4 Color Books - October 19th, 2021

Baking With Dorie: Sweet, Salty & Simple By Dorie Greenspan Cover Image
$35.00
ISBN: 9780358223580
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Published: Harvest - October 19th, 2021

The Essential New York Times Cookbook: The Recipes of Record By Amanda Hesser Cover Image
$55.00
ISBN: 9781324002277
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: W. W. Norton & Company - November 2nd, 2021

That Sounds So Good: 100 Real-Life Recipes for Every Day of the Week: A Cookbook By Carla Lalli Music Cover Image
$35.00
ISBN: 9780593138250
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Clarkson Potter - October 19th, 2021

Lidia's a Pot, a Pan, and a Bowl: Simple Recipes for Perfect Meals: A Cookbook By Lidia Matticchio Bastianich, Tanya Bastianich Manuali Cover Image
$29.95
ISBN: 9780525657408
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Knopf - October 19th, 2021

Healthy and Delicious Instant Pot: Inspired meals with a world of flavor By America's Test Kitchen Cover Image
$26.99
ISBN: 9781948703703
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: America's Test Kitchen - October 19th, 2021

More Home Cooking: A Writer Returns to the Kitchen By Laurie Colwin Cover Image
$16.99
ISBN: 9780063046429
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Published: Harper Perennial - October 12th, 2021

Flavors from the Garden: Heirloom Vegetable Recipes from Roughwood By William Woys Weaver Cover Image
$40.00
ISBN: 9780847870790
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Rizzoli - October 12th, 2021

Arty Parties: An Entertaining Cookbook from the Creator of Salad for President By Julia Sherman Cover Image
$40.00
ISBN: 9781419747854
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Abrams - October 26th, 2021

The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen By Joanne Lee Molinaro Cover Image
$35.00
ISBN: 9780593084274
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Avery - October 12th, 2021

The Buddhist Chef's Vegan Comfort Cooking: Easy, Feel-Good Recipes for Every Day By Jean-Philippe Cyr Cover Image
$24.95
ISBN: 9780525611455
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Appetite by Random House - October 12th, 2021

Martha Stewart's Fruit Desserts: 100+ Delicious Ways to Savor the Best of Every Season: A Baking Book By Editors of Martha Stewart Living, Martha Stewart Cover Image
$28.99
ISBN: 9780593139189
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Clarkson Potter - October 12th, 2021

The Best of Artisan Bread in Five Minutes a Day: Favorite Recipes from BreadIn5 By Jeff Hertzberg, M.D., Zoë François, Andrew Zimmern (Foreword by) Cover Image
$32.50
ISBN: 9781250277435
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: St. Martin's Press - October 12th, 2021

Princess Pamela's Soul Food Cookbook: A Mouth-Watering Treasury of Afro-American Recipes By Pamela Strobel, Matt Lee (Introduction by), Ted Lee (Introduction by) Cover Image
By Pamela Strobel, Matt Lee (Introduction by), Ted Lee (Introduction by)
$30.00
This book has been declared out of stock indefinitely, so we are unlikely to be able to get it.
ISBN: 9780847858422
Published: Rizzoli - October 12th, 2021

More Veggies Please!: Easy Kid-Approved Meals and Family-Friendly Comfort Foods with Surprising Veggie  Twists By Nikki Dinki Cover Image
$24.95
ISBN: 9781953295569
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: BenBella Books - October 12th, 2021

Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients By Christine Sahadi Whelan, Kristin Teig (Photographs by) Cover Image
By Christine Sahadi Whelan, Kristin Teig (Photographs by)
$35.00
ISBN: 9781452182452
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Chronicle Books - September 7th, 2021

Antoni: Let's Do Dinner By Antoni Porowski Cover Image
$30.00
ISBN: 9780358395324
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Harvest - September 14th, 2021

Crave: Recipes Arranged by Flavour, to Suit Your Mood and Appetite By Ed Smith Cover Image
$35.00
ISBN: 9781787135796
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Quadrille Publishing - May 25th, 2021

Mother Grains: Recipes for the Grain Revolution By Roxana Jullapat Cover Image
$40.00
ISBN: 9781324003564
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: W. W. Norton & Company - April 20th, 2021

Everyone's Table: Global Recipes for Modern Health By Gregory Gourdet, JJ Goode, EdD. Cover Image
$37.50
ISBN: 9780062984517
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Harper Wave - May 11th, 2021

Cook This Book: Techniques That Teach and Recipes to Repeat: A Cookbook By Molly Baz Cover Image
$32.50
ISBN: 9780593138274
Availability: Backordered. There will likely be a delay in getting this book
Published: Clarkson Potter - April 20th, 2021

To Asia, With Love: Everyday Asian Recipes and Stories From the Heart By Hetty McKinnon Cover Image
$35.00
ISBN: 9783791386836
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Prestel - April 6th, 2021

Simply Julia: 110 Easy Recipes for Healthy Comfort Food By Julia Turshen Cover Image
$32.50
ISBN: 9780062993335
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Harper Wave - March 2nd, 2021

The New York Times Cooking No-Recipe Recipes: [A Cookbook] By Sam Sifton Cover Image
$28.00
ISBN: 9781984858474
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Ten Speed Press - March 16th, 2021

Pasta Grannies: The Official Cookbook: The Secrets of Italy's Best Home Cooks By Vicky Bennison Cover Image
$29.99
ISBN: 9781784882884
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Hardie Grant - October 29th, 2019

Parwana: Recipes and Stories from an Afghan Kitchen By Durkhanai Ayubi Cover Image
$35.00
ISBN: 9781623718756
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Interlink Books - October 1st, 2020

Oaxaca: Home Cooking from the Heart of Mexico By Bricia Lopez, Javier Cabral Cover Image
$45.00
ISBN: 9781419735424
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Abrams - October 22nd, 2019

Kid in the Kitchen: 100 Recipes and Tips for Young Home Cooks: A Cookbook By Melissa Clark, Daniel Gercke Cover Image
$24.00
ISBN: 9780593232286
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Clarkson Potter - November 10th, 2020

The Book On Pie: Everything You Need to Know to Bake Perfect Pies By Erin Jeanne McDowell Cover Image
$35.00
ISBN: 9780358229285
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Harvest - November 10th, 2020

The Best American Food Writing 2020 By Silvia Killingsworth Cover Image
$16.99
ISBN: 9780358344582
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Mariner Books - November 3rd, 2020

East: 120 Vegan and Vegetarian Recipes from Bangalore to Beijing [American Measurements] By Meera Sodha Cover Image
$35.00
ISBN: 9781250750730
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Flatiron Books - October 20th, 2020

Snacking Cakes: Simple Treats for Anytime Cravings: A Baking Book By Yossy Arefi Cover Image
$24.00
ISBN: 9780593139660
Availability: Backordered. There will likely be a delay in getting this book
Published: Clarkson Potter - October 27th, 2020

The Rise: Black Cooks and the Soul of American Food: A Cookbook By Marcus Samuelsson, Osayi Endolyn (With), Yewande Komolafe (With) Cover Image
$38.00
ISBN: 9780316480680
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Voracious - October 27th, 2020

I Heart Soul Food: 100 Southern Comfort Food Favorites By Rosie Mayes Cover Image
$27.00
ISBN: 9781632173096
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Sasquatch Books - October 27th, 2020

The Magnolia Bakery Handbook: A Complete Guide for the Home Baker By Bobbie Lloyd Cover Image
$35.00
ISBN: 9780062887214
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Harper Design - October 27th, 2020

Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book] By Marc Vetri, Claire Kopp McWilliams, David Joachim Cover Image
$32.50
ISBN: 9781984856982
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Ten Speed Press - October 27th, 2020

Local Dirt: Seasonal Recipes for Eating Close to Home (Farm-to-Table Cookbooks #2) By Andrea Bemis Cover Image
$32.99
ISBN: 9780062970275
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Harper Wave - October 13th, 2020

The Full Plate: Flavor-Filled, Easy Recipes for Families with No Time and a Lot to Do By Ayesha Curry Cover Image
$30.00
ISBN: 9780316496179
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Voracious - September 22nd, 2020

Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book By Claire Saffitz Cover Image
$35.00
ISBN: 9781984826961
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Clarkson Potter - October 20th, 2020

Baking at the 20th Century Cafe: Iconic European Desserts from Linzer Torte to Honey Cake By Michelle Polzine Cover Image
$35.00
ISBN: 9781579658984
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Artisan - October 20th, 2020

Pieometry: Modern Tart Art and Pie Design for the Eye and the Palate By Lauren Ko Cover Image
$32.50
ISBN: 9780062911223
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: William Morrow Cookbooks - October 13th, 2020

Milk Street: Cookish: Throw It Together: Big Flavors. Simple Techniques. 200 Ways to Reinvent Dinner. By Christopher Kimball Cover Image
$35.00
ISBN: 9780316540308
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Voracious - October 13th, 2020

Easy Everyday Mediterranean Diet Cookbook: 125 Delicious Recipes from the Healthiest Lifestyle on the Planet By Deanna Segrave-Daly, Serena Ball Cover Image
$22.99
ISBN: 9780358375418
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Harvest - October 13th, 2020

Oh She Glows for Dinner: Nourishing Plant-Based Meals to Keep You Glowing By Angela Liddon Cover Image
$35.00
ISBN: 9780593083673
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Avery - October 13th, 2020

Dumplings Equal Love: Delicious Recipes from Around the World By Liz Crain Cover Image
$22.95
ISBN: 9781632172969
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Sasquatch Books - October 13th, 2020

In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean [A Cookbook] By Hawa Hassan, Julia Turshen (With) Cover Image
$35.00
ISBN: 9781984856739
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Ten Speed Press - October 13th, 2020

Ottolenghi Flavor: A Cookbook By Yotam Ottolenghi, Ixta Belfrage, Tara Wigley Cover Image
$35.00
ISBN: 9780399581755
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Ten Speed Press - October 13th, 2020

Modern Comfort Food: A Barefoot Contessa Cookbook By Ina Garten Cover Image
$35.00
ISBN: 9780804187060
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Clarkson Potter - October 6th, 2020

Pie Camp: The Skills You Need to Make Any Pie You Want By Kate McDermott Cover Image
$35.00
ISBN: 9781682684139
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Countryman Press - October 6th, 2020

The Oregon Farm Table Cookbook: 101 Homegrown Recipes from the Pacific Wonderland By Karista Bennett Cover Image
$24.95
ISBN: 9781682685006
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Countryman Press - September 1st, 2020

Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop By Jason Wang, Jessica Chou (Text by), Jenny Huang (By (photographer)) Cover Image
By Jason Wang, Jessica Chou (Text by), Jenny Huang (By (photographer))
$35.00
ISBN: 9781419747526
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Abrams - October 13th, 2020

Lemongrass and Lime: Southeast Asian Cooking at Home By Leah Cohen, Stephanie Banyas Cover Image
$35.00
This book has been declared out of stock indefinitely, so we are unlikely to be able to get it.
ISBN: 9780525534839
Published: Avery - September 29th, 2020

The Milk Street Cookbook: The Definitive Guide to the New Home Cooking, Featuring Every Recipe from Every Episode of the TV Show, 2017-2021 By Christopher Kimball Cover Image
$45.00
This book has been declared out of stock indefinitely, so we are unlikely to be able to get it.
ISBN: 9780316427654
Published: Voracious - September 22nd, 2020

100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More By Sarah Kieffer Cover Image
$27.50
ISBN: 9781452180731
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Chronicle Books - August 25th, 2020

Greenfeast: Autumn, Winter: [A Cookbook] By Nigel Slater Cover Image
$26.00
ISBN: 9781984858733
Availability: Backordered. There will likely be a delay in getting this book
Published: Ten Speed Press - September 8th, 2020

Petite Pâtisserie: Bon Bons, Petits Fours, Macarons and Other Whimsical Bite-Size Treats By Cheryl Wakerhauser Cover Image
$25.00
This book has been declared out of stock indefinitely, so we are unlikely to be able to get it.
ISBN: 9781645670421
Published: Page Street Publishing - August 25th, 2020

Dishoom: The first ever cookbook from the much-loved Indian restaurant By Shamil Thakrar, Kavi Thakrar, Naved Nasir Cover Image
$35.00
ISBN: 9781408890677
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Bloomsbury Publishing - December 31st, 2019

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook] By Ken Forkish Cover Image
$35.00
ISBN: 9781607742739
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Ten Speed Press - September 18th, 2012

Nothing Fancy: Unfussy Food for Having People Over By Alison Roman Cover Image
$32.50
ISBN: 9780451497017
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Clarkson Potter - October 22nd, 2019

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking By Samin Nosrat, Wendy MacNaughton (Illustrator) Cover Image
By Samin Nosrat, Wendy MacNaughton (Illustrator)
$37.50
ISBN: 9781476753836
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Simon & Schuster - April 25th, 2017

Six Seasons: A New Way with Vegetables By Joshua McFadden, Martha Holmberg (With) Cover Image
$40.00
ISBN: 9781579656317
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Artisan - May 2nd, 2017

Drinking French: The Iconic Cocktails, Apéritifs, and Café Traditions of France, with 160 Recipes By David Lebovitz Cover Image
$28.00
ISBN: 9781607749295
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Ten Speed Press - March 3rd, 2020

The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook] By Ken Forkish Cover Image
$30.00
ISBN: 9781607748380
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Ten Speed Press - April 19th, 2016

Dining In: Highly Cookable Recipes: A Cookbook By Alison Roman Cover Image
$32.50
ISBN: 9780451496997
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Clarkson Potter - October 24th, 2017

New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More By Bryan Ford Cover Image
$27.99
ISBN: 9781631598708
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Quarry Books - June 16th, 2020

Vegetable Kingdom: The Abundant World of Vegan Recipes By Bryant Terry Cover Image
$30.00
ISBN: 9780399581045
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Ten Speed Press - February 11th, 2020

Joy of Cooking: 2019 Edition Fully Revised and Updated By Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker, John Becker, Megan Scott Cover Image
$40.00
ISBN: 9781501169717
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Scribner - November 12th, 2019

Tartine Bread (Artisan Bread Cookbook, Best Bread Recipes, Sourdough Book) By Chad Robertson Cover Image
$40.00
ISBN: 9780811870412
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Chronicle Books - September 29th, 2010

Cool Beans: The Ultimate Guide to Cooking with the World's Most Versatile Plant-Based Protein, with 125 Recipes [A Cookbook] By Joe Yonan Cover Image
$30.00
ISBN: 9780399581489
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Ten Speed Press - February 4th, 2020

The Instant Pot Bible: More than 350 Recipes and Strategies: The Only Book You Need for Every Model of Instant Pot By Bruce Weinstein, Mark Scarbrough Cover Image
$19.99
ISBN: 9780316524612
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Voracious - October 2nd, 2018

Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook By Toni Tipton-Martin Cover Image
$35.00
ISBN: 9781524761738
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Clarkson Potter - November 5th, 2019

Dinner in French: My Recipes by Way of France: A Cookbook By Melissa Clark Cover Image
$37.50
ISBN: 9780553448252
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Clarkson Potter - March 10th, 2020

The Blue Zones Kitchen: 100 Recipes to Live to 100 By Dan Buettner Cover Image
$30.00
ISBN: 9781426220135
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: National Geographic - December 3rd, 2019

Carla Hall's Soul Food: Everyday and Celebration By Carla Hall, Genevieve Ko Cover Image
$32.50
ISBN: 9780062669834
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Harper Wave - October 23rd, 2018

Falastin: A Cookbook By Sami Tamimi, Tara Wigley, Yotam Ottolenghi (Foreword by) Cover Image
$35.00
ISBN: 9780399581731
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Ten Speed Press - June 16th, 2020

The Food Lab: Better Home Cooking Through Science By J. Kenji López-Alt Cover Image
$49.95
ISBN: 9780393081084
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: W. W. Norton & Company - September 21st, 2015

The Complete Mediterranean Cookbook: 500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day (The Complete ATK Cookbook Series) By America's Test Kitchen (Editor) Cover Image
$35.99
ISBN: 9781940352640
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: America's Test Kitchen - December 27th, 2016

Where Cooking Begins: Uncomplicated Recipes to Make You a Great Cook: A Cookbook By Carla Lalli Music Cover Image
$32.50
ISBN: 9780525573340
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Clarkson Potter - March 19th, 2019

Ultimate Veg: Easy & Delicious Meals for Everyone [American Measurements] By Jamie Oliver Cover Image
$35.00
ISBN: 9781250262882
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Flatiron Books - January 7th, 2020

Jerusalem: A Cookbook By Yotam Ottolenghi, Sami Tamimi Cover Image
$35.00
ISBN: 9781607743941
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Ten Speed Press - October 16th, 2012

Little Local Portland Cookbook By Danielle Centoni Cover Image
$14.95
ISBN: 9781682684214
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Countryman Press - August 20th, 2019

Plenty: Vibrant Vegetable Recipes from London's Ottolenghi (Vegetarian Cooking, Vegetable Cookbook, Vegetable Cooking) By Yotam Ottolenghi, Jonathan Lovekin (Photographs by) Cover Image
By Yotam Ottolenghi, Jonathan Lovekin (Photographs by)
$35.00
ISBN: 9781452101248
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Chronicle Books - March 23rd, 2011

Half Baked Harvest Super Simple: More Than 125 Recipes for Instant, Overnight, Meal-Prepped, and Easy Comfort Foods: A Cookbook By Tieghan Gerard Cover Image
$29.99
ISBN: 9780525577072
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Clarkson Potter - October 29th, 2019

Dishing Up the Dirt: Simple Recipes for Cooking Through the Seasons (Farm-to-Table Cookbooks #1) By Andrea Bemis Cover Image
$29.99
ISBN: 9780062492227
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Harper Wave - March 14th, 2017

The Noma Guide to Fermentation: Including koji, kombuchas, shoyus, misos, vinegars, garums, lacto-ferments, and black fruits and vegetables (Foundations of Flavor) By René Redzepi, David Zilber Cover Image
$40.00
ISBN: 9781579657185
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Artisan - October 16th, 2018

The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook By Deb Perelman Cover Image
$35.00
ISBN: 9780307595652
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Knopf - October 30th, 2012

The Taste of Country Cooking: The 30th Anniversary Edition of a Great Southern Classic Cookbook By Edna Lewis Cover Image
$26.95
ISBN: 9780307265609
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Knopf - August 1st, 2006

How To Cook Everything Vegetarian: Completely Revised Tenth Anniversary Edition By Mark Bittman Cover Image
$35.00
ISBN: 9781118455647
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Harvest - November 7th, 2017

How To Bake Everything: Simple Recipes for the Best Baking By Mark Bittman Cover Image
$35.00
ISBN: 9780470526880
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Harvest - October 4th, 2016

Sababa: Fresh, Sunny Flavors From My Israeli Kitchen: A Cookbook By Adeena Sussman, Michael Solomonov (Foreword by) Cover Image
By Adeena Sussman, Michael Solomonov (Foreword by)
$35.00
ISBN: 9780525533450
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Avery - September 3rd, 2019

Cravings: Hungry for More: A Cookbook By Chrissy Teigen, Adeena Sussman Cover Image
$29.99
ISBN: 9781524759728
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Clarkson Potter - September 18th, 2018

Tartine: A Classic Revisited: 68 All-New Recipes + 55 Updated Favorites (Baking Cookbooks, Pastry Books, Dessert Cookbooks, Gifts for Pastry Chefs) By Elisabeth M. Prueitt, Chad Robertson, Alice Waters (Foreword by), Gentl + Hyers (Photographs by) Cover Image
By Elisabeth M. Prueitt, Chad Robertson, Alice Waters (Foreword by), Gentl + Hyers (Photographs by)
$40.00
ISBN: 9781452178738
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Chronicle Books - October 1st, 2019

Ball Canning Back to Basics: A Foolproof Guide to Canning Jams, Jellies, Pickles, and More By Ball Home Canning Test Kitchen Cover Image
$16.99
ISBN: 9780848754525
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Oxmoor House - July 4th, 2017

The Everything Mediterranean Instant Pot® Cookbook: 300 Recipes for Healthy Mediterranean Meals—Made in Minutes (Everything®) By Kelly Jaggers Cover Image
$18.99
ISBN: 9781507212509
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Everything - February 11th, 2020

Milk Street: The New Rules: Recipes That Will Change the Way You Cook By Christopher Kimball Cover Image
$35.00
ISBN: 9780316423052
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Voracious - October 15th, 2019

Maangchi's Big Book Of Korean Cooking: From Everyday Meals to Celebration Cuisine By Maangchi, Martha Rose Shulman Cover Image
$35.00
ISBN: 9781328988126
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Harvest - October 29th, 2019

Food52 Genius Desserts: 100 Recipes That Will Change the Way You Bake [A Baking Book] (Food52 Works) By Kristen Miglore Cover Image
$35.00
ISBN: 9781524758981
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Ten Speed Press - September 4th, 2018

Run Fast. Cook Fast. Eat Slow.: Quick-Fix Recipes for Hangry Athletes: A Cookbook By Shalane Flanagan, Elyse Kopecky Cover Image
$24.99
ISBN: 9781635651911
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Rodale Books - August 14th, 2018

American Sfoglino: A Master Class in Handmade Pasta (Pasta Cookbook, Italian Cooking Books, Pasta and Noodle Cooking) By Evan Funke, Katie Parla, Eric Wolfinger (By (photographer)) Cover Image
By Evan Funke, Katie Parla, Eric Wolfinger (By (photographer))
$35.00
ISBN: 9781452173313
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Chronicle Books - September 24th, 2019

Midnight Chicken: & Other Recipes Worth Living For By Ella Risbridger, Elisa Cunningham (Illustrator) Cover Image
By Ella Risbridger, Elisa Cunningham (Illustrator)
$30.00
ISBN: 9781408867761
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Bloomsbury Publishing - June 11th, 2019

Dinner: Changing the Game: A Cookbook By Melissa Clark, Eric Wolfinger (Photographs by) Cover Image
By Melissa Clark, Eric Wolfinger (Photographs by)
$35.00
ISBN: 9780553448238
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Clarkson Potter - March 7th, 2017

I Can Cook Vegan By Isa Chandra Moskowitz Cover Image
$29.99
ISBN: 9781419732416
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Abrams - October 29th, 2019

How To Cook Everything—completely Revised Twentieth Anniversary Edition: Simple Recipes for Great Food By Mark Bittman Cover Image
$37.00
ISBN: 9781328545435
Availability: On Our Shelves Now as of 24 Hours Ago. Call first to confirm.
Published: Harvest - October 1st, 2019

The How Not to Diet Cookbook: 100+ Recipes for Healthy, Permanent Weight Loss By Michael Greger, M.D. Cover Image
$29.99
ISBN: 9781250199256
Availability: We can usually get this book in 3 to 7 days, except during a pandemic. We are doing our best
Published: Flatiron Books - December 8th, 2020